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Getting to know my neighbours, gosh darned it!
A recent work project has me inspired and excited to keep building bridges in my micro-community.
One Year
Hi readers, While I have some fun updates and posts in the works (among others: banning expanded polystyrene foam food packaging in Portland, Maine, say what?!) I have to take a second, step back and realize that holy cow…it’s been a year. A year since, um…what? Today, September 27, marks the day I left Midway Atoll,…
Roasted food and bad lighting
What does it mean to shop in bulk? It depends. I wonder aloud about this while noshing on a glorious bowl of roasted veggies, recipe courtesy of The Smitten Kitchen.
What Is Eco-Anxiety? Plus Three More Strategies For Success
Wow! Friends! Two weeks ago I wrote about eco-anxiety and it seemed to strike a chord with you. Turns out, we’re probably all suffering some form of the latest and greatest mental health challenge. Other terms I heard bandied around: climate stress and eco-grief. I also heard from some of you about how you’re working…
Wake-Up Wednesday Wins, Round VIII!
Hello friends and welcome to another round of Wake-Up Wednesday Wins. We’re back on track and posting on Wednesday this time. Because I got a bit of a late start last week, this week’s wins are a little longer than usual. A lot has happened this week in the realm of sustainability, ocean health, collaboration,…
Mushroom pasta and a story
In which I connect the dots between plastic pollution and the stuff at the end of our fork. The gist? The world is nuts, plastic is complicated, I love to cook. Come chow down with me!

